2.27.18 / ITALIAN TABLE TALKS – CHAPTER ONE: “Biodiversity and the Role of the Italian Food Industry in the World”
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- Italian Table Talks / Panelists and Moderators
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- Grianfranco Sorrentino and David Ernst
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- Francesco Genuardi, Consul General of Italy in New York
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- Gianfranco and Paula Sorrentino with David Ernst
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- Maurizio Forte, Director Italian Trade- Agency
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- Prof. Carolyn Dimitry and Prof. Lisa Sasson, NYU, with Vincenzo Pascale, PhD
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- Gianfranco Sorrentino and Lorenzo Zurino
Gruppo Italiano is proud to present the first chapter of the original series “ITALIAN TABLLE TALKS”
CHAPTER ONE: Biodiversity and the Role of the Italian Food Industry in the World.
DATE: Tuesday, February 27th, 2018
EVENT LOCATION: Casa Italiana Zerilli-Marimó, NY University
24 West 12th Street New York NY 10011
TIME: 5:30 – 8:30PM
PRICE: This seminar is for GI MEMBERS only
RSVP: HERE or email to welcome@gruppo-italiano.com to reserve by 2/21!
