2.27.18 / ITALIAN TABLE TALKS – CHAPTER ONE: “Biodiversity and the Role of the Italian Food Industry in the World”
- Italian Table Talks / Panelists and Moderators
- Grianfranco Sorrentino and David Ernst
- Francesco Genuardi, Consul General of Italy in New York
- Gianfranco and Paula Sorrentino with David Ernst
- Maurizio Forte, Director Italian Trade- Agency
- Prof. Carolyn Dimitry and Prof. Lisa Sasson, NYU, with Vincenzo Pascale, PhD
- Gianfranco Sorrentino and Lorenzo Zurino
Gruppo Italiano is proud to present the first chapter of the original series “ITALIAN TABLLE TALKS”
CHAPTER ONE: Biodiversity and the Role of the Italian Food Industry in the World.
DATE: Tuesday, February 27th, 2018
EVENT LOCATION: Casa Italiana Zerilli-Marimó, NY University
24 West 12th Street New York NY 10011
TIME: 5:30 – 8:30PM
PRICE: This seminar is for GI MEMBERS only
RSVP: HERE or email to welcome@gruppo-italiano.com to reserve by 2/21!