Join us as we connect live with Helmut Köcher, founder of the prestigious Merano Wine Festival! The event will unveil inspiring places for 2021: a new micro-tasting concept of exciting wise and memorable food experiences as well as the brand-new Wine Hunter Digital Channel.
Picchi was Chef of the Cibreo one of the most famous restaurants in all of Tuscany. Says GI President Gianfranco Sorrentino, “Chef Picchi was revered as a renovator of regional cuisine“. He creatively combined native Tuscany cultural food fare with the more unconventional.
Gruppo Italiano (GI) since its conception has loyally supported educational initiatives, especially for young culinary students who represent the future of Italian cooking. Before the COVID pandemic struck, GI had participated in the wonderful “Chef Read more…
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